Replace printed tickets with a live screen. Orders arrive instantly over a real-time connection, each item can be marked separately, and the floor is notified the moment a dish is ready.
Simulating real-time WebSocket ordering sync between Waiter App & Kitchen Screen
The same capability looks different depending on whose shift it is.
See every order on one screen, in the order it arrived.
Know the moment a dish is ready without walking to the pass.
Stop losing tickets, and stop paying for printer rolls.
A printed ticket can fall behind a counter, smudge, or never print because the roll ran out mid-service. A screen has none of those failure modes. Orders arrive over a live connection the moment a waiter sends them, and stay on screen until someone marks them done.
A table's starters and mains rarely finish together. Each item carries its own status, so the kitchen can send out what is ready without holding the whole table, and the floor knows exactly which dishes to collect.
Every table gets its own QR code. A guest scans it, sees your live menu with current prices and availability, and sends their order straight to the kitchen. At peak that removes an entire round trip per table — and the menu they see is never out of date, because it is the same menu the till uses.
Available today. Anything not listed here is not built yet — see the roadmap.
Each table gets its own QR code. Guests scan, browse the live menu and send their order straight to the kitchen — fewer trips for your staff at peak.
Orders reach the kitchen over a real-time connection rather than a print queue, with a polling fallback so a brief network drop never loses a ticket.
Each part works with the others rather than as a separate tool.
A till your staff can learn in one shift. Browse the menu by category, pick variants and add-ons, add kitchen notes, and send the order straight through — no handwriting, no re-keying.
Learn moreGenerate a bill from any order, split it across guests, take part payment now and the rest later, and settle with cash, card, or any major Nepali wallet. VAT and PAN print on the receipt.
Learn moreEach branch keeps its own menu, prices, tax settings, staff and opening hours — while you see the whole group from a single login. Switch branches without logging out.
Learn moreSales, product performance, payment mix, expenses and profit — organised into fiscal-year batches your accountant recognises. Export any report to Excel, CSV or PDF.
Learn moreFive roles and more than forty individual permissions. A waiter cannot void a bill. A cashier cannot change a price. And every sensitive action is written to an audit trail you can search.
Learn moreThirty minutes, no obligation, and we will tell you honestly if we are not the right fit.
